Keto Air Fryer Zucchini Noodles
A delicious low-carb dish featuring fresh zucchini noodles, creamy mayonnaise, and rich parmesan cheese, perfect for busy weeknights and satisfying cravings.
Ingredients
Main Ingredients
- 4 cups zucchini noodles Freshly spiralized
- 2 tablespoons mayonnaise Creamy, enhances flavor
- 1/2 cup parmesan cheese, grated Nutty and savory
- Salt and black pepper Optional, to taste
Instructions
Preparation
- Preheat your air fryer to 400°F for a few minutes while you prepare the zucchini noodles.
- In a large bowl, combine zucchini noodles, mayonnaise, and grated parmesan cheese. Toss gently to coat.
- Lightly spray the air fryer basket with cooking spray.
Cooking
- Place the coated noodles into the basket, spreading them out evenly.
- Cook at 400°F for 8-10 minutes, checking after 5 minutes for doneness.
Notes
For added flavor, mix in minced garlic or herbs like basil or oregano. For a spicier kick, sprinkle crushed red pepper flakes. Add cooked chicken or shrimp for a heartier meal. Store leftovers in an airtight container for up to 2 days; reheat in the air fryer.