Easy Chicken Quinoa Skillet Dinner
A delightful dish that combines juicy chicken, vibrant vegetables, and fluffy quinoa for a quick, nutritious meal perfect for busy weeknights or cozy family dinners.
Ingredients
For the skillet
- 1 tbsp olive oil A golden-green oil that brings richness and depth to your dish.
- 1 lb chicken breast (cut into 1-inch cubes) Tender, juicy pieces that absorb all the flavors beautifully.
- 1/2 cup white onion (chopped) Sweet and slightly pungent, it adds a base of flavor.
- 1/4 cup frozen green peas Marvelously sweet and pops with color.
- 1 cup fresh corn off the cob Crunchy kernels that bring a delightful sweetness.
- 1/2 cup red bell pepper (chopped) Crisp and fresh, lending a vibrant touch.
- 1/4 tsp salt Enhancing the overall flavors.
- 1/4 tsp black pepper A subtle kick that elevates the taste.
- 1 tsp fresh chopped garlic Aromatic and savory, a must-have for any dish.
- 1 tsp thyme Earthy and fragrant, perfect for chicken dishes.
- 1/2 tsp oregano Adds an aromatic, slightly peppery note.
- 1 cup quinoa This nutrient-packed grain is fluffy and a fantastic source of protein.
- 1.5 cups chicken broth Provides a savory base that enriches all flavors.
Instructions
Cooking Steps
- In a large skillet with a lid, warm the olive oil over medium-high heat until it shimmers.
- Add the chopped onions to the skillet, cooking for about 2-3 minutes, until they become translucent and aromatic.
- Introduce the chicken cubes to the skillet, seasoning with salt, black pepper, garlic, thyme, and oregano. Sauté until the chicken is nicely browned on the outside.
- Stir in the frozen peas and chopped red bell pepper, sautéing for an additional 2 minutes to soften them slightly.
- Add the quinoa to the skillet, stirring well to combine with the chicken and vegetables.
- Gently add the chicken broth, stirring to combine all ingredients.
- Reduce the heat to low, cover the skillet with a lid, and let it simmer for about 15 minutes, stirring every 5-7 minutes.
- Once cooked, you can add some crumbled feta cheese on top for a burst of flavor, if desired. Serve warm.
Notes
High-Quality Chicken: Opt for organic or free-range chicken for enhanced flavor and texture. Fresh herbs can elevate the dish's flavor profile significantly. This recipe is great for meal prep.