Pesto Stuffed Chicken
A delightful twist on a classic dish, Pesto Stuffed Chicken combines tender chicken breasts with vibrant basil pesto for a satisfying meal perfect for any occasion.
Ingredients
For the chicken
- 4 pieces boneless chicken breasts, pounded to ¼-inch thickness
- 1 teaspoon salt
- ¼ teaspoon pepper
- 4 tablespoons basil pesto bringing a fragrant, herby goodness to each bite
- ½ cup shredded mozzarella cheese for that creamy, gooey texture
- 4 teaspoons extra virgin olive oil adding a rich flavor and sheen
- 2 tablespoons Dijon mustard introducing a zesty kick
- 4 tablespoons dry bread crumbs providing a delightful crunch that contrasts the tender chicken
Instructions
Preparation
- Preheat the oven to 375°F (190°C).
- Prepare a baking sheet by covering it with parchment paper or tin foil sprayed with cooking spray.
- In a small bowl, mix the salt and pepper. Generously sprinkle both sides of the chicken breasts with this seasoned blend.
- On a large plate, lay one chicken breast smooth side down. Spread 1 tablespoon of the pesto onto the center.
- Sprinkle 2 tablespoons of shredded mozzarella cheese over the pesto, leaving a ½-inch border around the edges.
- Starting from the side closest to you, carefully roll the chicken up and secure the end with 4 toothpicks.
- Place the chicken breast, toothpick side down, on the prepared baking sheet. Repeat for the remaining breasts.
Baking
- Drizzle 1 teaspoon of olive oil over the top of each stuffed chicken breast.
- Squeeze 1½ teaspoons of Dijon mustard onto the top of each breast, brushing it over the surface.
- Carefully sprinkle 1 tablespoon of dry bread crumbs over each breast.
- Bake in the preheated oven for about 20 to 25 minutes, or until the chicken is firm and no longer pink inside.
- Once done, remove from the oven and let stand for 5 minutes. Remove toothpicks and slice before serving.
Notes
Consider using different types of cheese or adding a slice of sun-dried tomato in the filling for added moisture. Homemade pesto can enhance the flavor significantly.