Homemade Brownie Sundaes
Indulge in the comfort of warm, fudgy brownies topped with creamy ice cream, rich hot fudge, and fluffy whipped cream - a delightful dessert for any occasion.
Ingredients
Brownie Ingredients
- 1 1/3 cups all-purpose flour for the perfect chewy texture
- 1 teaspoon baking soda to give the brownies a little lift
- 1 teaspoon salt to enhance the flavors beautifully
- 4 tablespoons unsalted butter adding richness and depth
- 1 cup granulated sugar for that needed sweetness
- 4 tablespoons water ensuring a moist brownie
- 12 ounces semi-sweet or dark chocolate chips all the chocolaty goodness you crave
- 4 eggs, lightly beaten binding the ingredients together perfectly
- 2 teaspoons vanilla extract infusing a warm aromatic flavor
Sundae Toppings
- 1 scoop vanilla ice cream per sundae for a creamy topping
- 2 tablespoons hot fudge per sundae rich and indulgent
- whipped cream light and fluffy, adding a delightful finish
- chopped peanuts (optional) providing a crunchy texture
- sprinkles providing vibrant color
Instructions
Preparation
- Preheat your oven to 325°F (163°C) and prepare a 9x9 baking dish by buttering it and lining the bottom with parchment paper.
- In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
- In a medium saucepan over medium heat, melt the unsalted butter. Stir in the granulated sugar and water until fully dissolved.
- Remove from heat and stir in chocolate chips until melted.
- Gradually mix in the beaten eggs, beginning with a small amount to temper the eggs.
- Stir in vanilla and mixture of dry ingredients until just combined.
Baking
- Pour the brownie batter into prepared baking dish and bake for 30-35 minutes.
- Allow the brownies to cool completely in the dish before cutting.
Assembly
- In a sundae dish, place a dab of hot fudge at the bottom, add a scoop of vanilla ice cream, drizzle with hot fudge, top with whipped cream, and sprinkle chopped peanuts and sprinkles.
Notes
Consider using high-quality chocolate chips or making your own hot fudge for an extra special touch. Experiment with flavored ice creams for unique combinations.