Big Mac Casserole
A delightful casserole that combines the iconic flavors of a Big Mac in a comforting dish, perfect for family dinners and dietary needs.
Ingredients
Main Ingredients
- 1 lb lean ground beef Tender and juicy base for the casserole.
- 1 cup white onion, diced Adds sweet and aromatic flavor.
- 4 cups russet potatoes, diced (about 2 potatoes) Provides comforting texture.
- 1 can diced tomatoes, drained Brightens up the dish.
- 1 each green pepper, diced Adds a slight sweetness and crunch.
- 1/2 cup chopped dill pickles Adds a tangy bite.
- 1 tbsp white sesame seeds Enhances the dish's flavor and appeal.
- 1/2 cup homemade Special Sauce The creamy, tangy heart of this casserole.
Toppings
- 1 cup shredded romaine lettuce For a crisp topping.
- 1 each additional diced white onion For garnish.
- 1 each new dill pickles For garnish.
- 1 tbsp additional sesame seeds For garnish.
- 1/4 cup extra Special Sauce For garnish.
Instructions
Preparation
- Add the diced white onion and lean ground beef to a large skillet over medium heat. Cook until the onion turns translucent and the beef is browned.
- While the meat mixture cooks, preheat the oven to 350°F (175°C).
Mix Vegetables
- In a large casserole dish, combine diced potatoes, diced green pepper, chopped dill pickles, and drained diced tomatoes.
Combine
- Once the beef and onion mixture is cooked, drain excess grease and stir in the homemade Special Sauce.
- Pour the beef mixture into the casserole dish with the vegetables, add sesame seeds, and gently stir to combine.
Bake
- Arrange the casserole in an even layer and cover it with foil. Bake for 1 hour, or until the potatoes are tender.
Serve
- Remove from the oven and top with shredded romaine lettuce, additional diced onion, dill pickles, sesame seeds, and drizzle with extra Special Sauce before serving.
Notes
For added flavor, season ground beef with garlic powder, onion powder, or smoked paprika. Can be made a day in advance and baked when ready to serve. Variations may include different vegetables like zucchini or mushrooms.